It’s 2010 and we are back in the shop. Everyone is well rested, and we have been busy all week trying to re-stock the Fridge & Freezer after the Christmas rush.
We have had many requests for our Christmas pies (Bison, Duck and Lamb) so we are cranking out the pies. This week we are re-stocking our fruit pie inventory, starting with Kelly’s beautiful Mango Raspberry Crumble.
We have also just made a batch of Turkey Pot Pies, for those who still haven’t had their fill of Turkey!
Next week, more Bison, Cranberry & Sweet Potato – YUM!