Holiday menu offerings – 2017

With Christmas just around the corner, it’s time for us to roll out our Holiday offerings for 2017. Our turkeys are local, hormone & antibiotic free. We present them fully cooked, cooled & whole – ready to heat and serve. We serve our stuffing on the side (Savoury Bread Pudding).

Whole Butter & Herb Basted Turkey with all the trimmings!

House Made Gravy, Canneberge Outaouais Cranberry Sauce, Sweet & White Potato Mash with Spiced Maple Pecan Crust, Rosemary Apple Savoury Bread Pudding, Seasonal Vegetables

$275 |Serves 12 generously

Turkey Dinner for 2

Turkey, gravy, stuffing, mashed potatoes, seasonal vegetables, and cranberry sauce

$35 | Serves 2

Traditional French Canadian Tourtière

Made with local beef and pork

$28 | 9.5” Pie Serves 6

In additional to these pre-order items, we will be well stocked with seasonal pies, cakes, baked treats, and dinner items to feed a small dinner party or a crowd.

All items will be available for pick up in our store on Saturday December 23rd between 9am & 5pm, or on Sunday December 24th between 10 am & 2pm. The Red Apron will be closed from 4pm on December 24th through to January 1, 2018. We reopen for business on January 2, 2018.

Please Note: All items require heating before serving