Fri-Yay Feast

Menu For Friday September 25

Whole Roast Chicken with ‘Chalet’ Sauce

Creamy Macaroni & Cheese with Curd & Aged Cheddar

Garden Salad with Tomatoes, Green Olives and Artichokes, White Balsamic Vinaigrette 

Pull Apart Dinner House Rolls

Classic Chocolate Fudge Cake

$79.95 – Serves 4-6 Generously

Pre-order for pick up or delivery on Fridays.
No substitutions. Limited quantities available.