At the red apron, we feel lucky to work with people who bring enthusiasm, dedication and creativity to their jobs every day.
We strive to maintain a positive and supportive work environment, enabling our team members to do their jobs to the best of their abilities. We encourage our staff to express their passion for food, nutrition & the environment and we offer them an opportunity to grow their skills and experience, while fostering creativity.
We’re looking for people who believe in the benefits of eating seasonal, local and organic food, and who want to be part of feeding nutritious food to our community. We look for individuals who can work in a fast-paced environment, who work well as members of a team, who bring professionalism to our workplace, and who understand the importance of being responsible, respectful and punctual.
If you think you’re the type of person we’re looking for, submit your application by email to firstname.lastname@example.org, or bring a copy by our store and introduce yourself.
We are occasionally seeking people for the following roles:
Retail positions. The ideal candidate would be passionate about food, nutrition, and the environment, is a competent multi-tasker, has some retail and/or customer service experience and is an excellent communicator.
Experienced kitchen production positions. The ideal candidate would have excellent knife skills, have experience in commercial kitchen environment, must be passionate about food, must be fast, efficient, be an excellent communicator and be be available to work every Saturday.
- Packager (Kitchen prep): As part of our packaging team, the ideal candidate will be looking to work 15-30 hour per week
Maintenance (Dishwashing): The ideal candidate brings experience, and a desire to keep things organized, and is looking to work 15-30 hours per week.
All applicants must be able to work Saturdays.